Milotech manufactures drying systems in Vietnam for food products, agricultural products, bird’s nest, ingredients, and other applications requiring controlled moisture removal and product quality preservation.
Available solution families include hot-air drying, low-temperature drying, and freeze drying.
MILOTECH • ENGINEERED IN VIETNAM
Explore hot-air, heat-pump and vacuum freeze drying, then download the catalogue for your product and production goals.
K & HK Series
Controlled hot-air drying for fruits, vegetables, herbs and agricultural products. Choose standard or high-temperature models for your process.
Heat-pump dehumidification
Low-temperature dehumidification with recirculating air for food products where colour, aroma and appearance matter.
Vacuum freeze drying
Vacuum freeze drying for premium fruits, edible bird’s nest, herbs and specialty ingredients, from product trials to growing production.
Dryer capacities refer to nominal product input per batch, not finished dried output. Actual loading and cycle time depend on the product and processing conditions. Confirm the final configuration with Milotech.
Tell us your product, required capacity, country, and available power supply.
For applications where higher drying temperature and practical operating cost are appropriate.
For products requiring gentler temperature control and better preservation of appearance, aroma, or structure.
For high-value products where low-temperature moisture removal and product structure retention are important.
For suitable projects, customers can provide product samples or process data so Milotech can review the application before finalizing the equipment configuration. International buyers are welcome to visit the factory in Vietnam and review the machine, controls, operating logic and testing plan.
Food processing machinery and industrial automation.
Email: admin@milotech.vn · Phone: +84 932 648 979
